Roast pork with gravy

Braised lamb chops

Beef roulade with tomato gravy

Crumbed chicken with herbed gravy

Oven baked smoked Hoki fish cake with tartare sauce

Mince & cheese pie

Pork & mango curry on rice

These ready made chilled meals are delivered to your door 3 times a week ready to be eaten.


We have a summer and winter menu that run in a 4-week cycles with 7 scrumptious options to choose from.

There are also 5 choices of desserts to choices that stay the same every week.

Our Value Meals come in two sizes our $10 each and our XL $12.40 each and desserts are $5 each.

They come in bio-degradable trays that are oven and microwave safe.


Gavin says his meals are available to anybody and everybody who needs them. They are especially good for people who live alone or who work all day and just don’t have time to cook a tasty meal when they get home. 


You just phone in or he will collect your order when he delivers and all of the meals are fresh, not frozen


See below for our current meal cycle 

Week 1 Menu
Week 2 Menu

Roast beef with gravy

Grilled chicken patties with BBQ sauce

Devilled sausages

Swiss roll with plum sauce

Baked fish with cheese sauce

Crumbed pork steak

Macaroni & cheese

Week 1 Cycle

9-15 November

7-13 December

4-10 January

1-7 February

1-7 March

29 March - 4 April

26 April - 2 May

Week 2 Cycle

16-22 November

14-20 December

11-17 January

8-14 February

8-14 March

5-11 April

3-9 May

Week 4

Week three cycle

23-29 November

21-27 December

18-24 January

15-21 February

15-21 March

12-18 April

10-16 May

Corned beef with mustard sauce

Roast chicken with gravy

Bacon wrapped sausages with BBQ sauce

Baked fish with parsley sauce

Beef lasagne

Five spiced pork & noodles

Bacon & egg pie

Roast lamb with gravy

Cottage pie

Oriental pork strips

Beef steak with onion gravy

Italian meatballs & noodles

Thai chicken curry on rice

Crumbed fish with tartare sauce

Week four cycle

30 November - 6 December

28 December - 3 January

25-31 January

22-28 February

22-28 March

19-25 April

17-23 May

All meals are served with seasonal vegetables
Important info

- Monday for Wednesday delivery

- Friday for Monday delivery

- Wednesday for Friday delivery

To order your meals please phone

- (06) 327 4035 or 027 292 7753


- email to

5 choices to choose from and are available anytime

 $5 each

- Fruit crumble & custard

- Self saucing chocolate fudge

- Rhubarb & Apple pie

- Lemon sponge

- Cheesecake

Week 3